Wine tasting
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Duration: 1h 30
From€20.00
Oltrepò Pavese
The Best Wineries in Italy's Third Largest Wine-Producing Region by Area
Oltrepò Pavese is the third largest wine-producing region in Italy by vineyard area, a hilly territory south of the Po River where Pinot Noir finds one of its finest Italian expressions, both in still and sparkling versions using the traditional method. This selection gathers the best wineries in the area, ranging from large historic cooperative realities to small emerging artisanal producers, in a region still relatively unknown compared to other Lombard denominations like Franciacorta. The local native grape Bonarda also offers sparkling and convivial reds perfect for the table. The included experiences allow you to discover this stylistic variety, often at a more accessible price compared to more renowned denominations. Book your experience at the same price as the winery.
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Full Tour and Tasting
From the vineyard to the goblet: experience the magic of wine
Duration: 1h 30
Tasting Bubbles in Comparison
Duration: 1h 30
- Outdoor experience
- -26%
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From€35.00
- -15%
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Essential Tasting
A journey into the authentic flavors of the territory
Duration: 1h 30
Answers to the most frequently asked questions
What are the wines of Oltrepò Pavese? 🍷
The wines of Oltrepò Pavese represent an excellent winemaking tradition in Lombardy, known for its diversity of grape varieties and enological quality. Among the most renowned are the wines based on Pinot Noir, used for the production of high-level Classic Method sparkling wines. These sparkling wines are known for their finesse and complexity, thanks also to the centuries-old tradition of producing sparkling wines, making the region one of the most important for sparkling wine in Italy.
The Bonarda, another symbolic wine of Oltrepò Pavese, is primarily produced with Croatina grapes and stands out for its fruity character, often with notes of cherry and berries, and a slight effervescence. Bonarda is appreciated both in dry and slightly sweet versions, pairing perfectly with typical dishes of Lombard cuisine.
We cannot forget the Buttafuoco, a red wine of great structure, obtained from a blend of Barbera, Croatina, Uva Rara, and Ughetta di Solinga. Buttafuoco is characterized by a complex bouquet and a full, enveloping taste that improves with aging.
Finally, another great protagonist is the Riesling of Oltrepò Pavese, which offers aromatic, fresh, and mineral white wines, ideal for pairing with fish dishes and fresh cheeses. The Riesling in this area best expresses the characteristics of the territory, with aromas of tropical fruit and citrus.
This rich variety of wines demonstrates how Oltrepò Pavese is a perfect destination for wine enthusiasts, offering a unique experience between tradition and innovation. Cantine Oltrepò Pavese is definitely the right keyword to explore and discover the wine excellence of this territory.
