The art of pizza, pasta and flours
schedule4h00
group2 - 12 persone
infoQuesta esperienza non ha al momento date disponibili per prenotazioni immediate.
Puoi richiedere una disponibilità compilando questo form.
La struttura risponderà il prima possibile.

Informazioni sull'esperienza

In this fun and engaging lesson, cwith just a few fresh, wholesome ingredients you'll get into the heart of Italy's culinary tradition.

What will you do:

Informazioni sull'host

Relais La Torre is an ancient rural complex of Lombard origin nestled in the quiet Tuscan countryside, a few kilometers from Arezzo.

For more than 10 years our family has been producing fruits of the earth in absolute respect of the organic method for the ethics of our history and those who work there, for those who taste our products and for the commitment we put every day in trying to improve ourselves, to meet the expectations of customers and be proud of what we do.

Cosa pensano di La Torre

5(1)
D
Dineke Zanelli Moerman
3 giorni fa
Very welcoming. Nice insight in the winemaking process. Good wine, good food. Regional kitchen. Made a big effort to accommodate the 2 vegans in our groep and made a very tasty dinner for them.
Mostra altro

Dove si svolge l'esperienza

Località Chiassa Superiore, 360, 52100, Arezzo, Italia

arrow_drop_down