Abbiamo prenotato la visita con degustazione nel tardo pomeriggio del sabato, alle 17.30.
Visita molto interessante, il ragazzo che ci ha seguito preparato, disponibile e simpatico! La spiegazione è stata piacevole, fluida e per nulla noiosa, Davide ha saputo intrattenerci e ha risposto a tutte le nostre curiosità.
Molto carina la degustazione guidata finale, anche in questo caso spiegazione chiara e semplice, abbiamo avuto modo di rispondere a domande, provare ad indovinare e capire al meglio le caratteristiche di ogni vino.
Ottima la presenza di un piccolo aperitivo di accompagnamento.
Consiglio a tutti!
Winery tour and tasting of 5 wines from Roero and Langhe
Pqlin
1/10
Winery tour and tasting of 5 wines from Roero and Langhe
Pqlin
Discover how Pqlin wines are made and taste them with cured meats, cheeses and hazelnut specialities.
Duration1h30
CancellationFree cancellation
Participants1 - 7
Discover how Pqlin wines are made and taste them with cured meats, cheeses and hazelnut specialities.
Duration
1h30
Cancellation
Free cancellation
Participants
1 - 7
Experience information
2 WineCoins, convertible into vouchers
Instant confirmation
Step inside the Pqlin winery to learn about its winemaking and ageing methods. Then taste 5 wines from Roero and Langhe, accompanied by savoury and sweet treats.
What to expect:
- Winery tour.
- Explanation of the winemaking and ageing methods.
- Tasting of 5 wines from Roero and Langhe.
- Samples of cured meats, cheeses, hazelnuts, water-based breadsticks and hazelnut desserts.
Why choose Cantine.wine
- Free cancellation Sure, we'll refund you. But you don't know what you're missing.
- Free date change Plans changed? Pick another day, no fees and no drama.
- Best price guaranteed Same as the winery's: we charge no commission.
- Support 7 days a week Reach out whenever you like. We don't ghost.
- Secure payment Encrypted payments: even we can't see your card details.
Host information
In Castagnito, Piedmont, the story of Pqlin begins in the early 1900s with Angelo, nicknamed “Piculin” because he was the youngest in the family. While his brothers left the countryside, he chose to stay and began making small quantities of wine, first for himself and then for people he knew.
Eleuterio and Michelina expanded the estate and revived abandoned native grape varieties. Today Margherita continues the work with her family, experimenting with ageing and winemaking techniques while respecting the environment; Chiara, Umberto and Francesca are the fourth generation. The name Pqlin preserves the memory of Piculin, replacing “cu” with a Q.
When you visit the winery, you can learn about its winemaking and ageing methods. The tastings introduce you to wines from Roero and Langhe, paired with local products.
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Authentic reviews
Where the experience takes place
Strada Vietta 3, 12050 Castagnito Cuneo, Italy, 12050, Castagnito, Italy
