Cooking Class In Chianti

Panzanello is located on the hills of Panzano in Chianti, between Florence and Siena... the area of Chianti Classico where the taste of wine is mixed with history.
Wine has been produced here since 1427. An ancient passion that originates from the very nature of this land where slowness is the queen and where the sun enriches the grapes with a unique taste;
Today Panzanello is owned by Andrea Sommaruga and his wife Ioletta and from the initial 30 hectares it has become 90 hectares with a production of about 60,000 bottles per year. 

Since 1998 it has been an organic farm; here the land is cultivated with respect according to tradition and is given all the attention it deserves, exalting the landscape of the hills where nature leaves you open-mouthed.