Our cellar
In the heart of the Oltrepò Pavese, a land of hills and traditions, lies "La Piotta," a organic farming company where passion and nature come together in every glass.
Here, in Montalto Pavese, we carefully cultivate ancient vineyards, some dating back to 1930, to produce refined sparkling wines and wines with authentic character. Our story, begun in 1985 by grandfather Luigi, continues today with the third generation of the Padroggi family, which brings innovation in the wake of tradition.
Discover our organic wines, made with sustainable methods and linked to the land, and be surprised by our exclusive "Piota" line, created only in the best vintages. We look forward to a unique tasting experience, amidst vineyard tales, genuine flavors and a welcome that tastes like home.
My name is Luca Padroggi and I represent the third generation of the La Piotta Farm.
Together with my cousin Enrico, we passionately and responsibly continue the work started by our grandfather in 1985, working alongside our fathers, Gabriele and Mario, every day.
I joined the company over ten years ago and today I am in charge of the winery and the commercial side. I closely follow the entire process, from winemaking to communication, with a clear goal: to convey to those who drink our wines all the commitment, care, and identity of our family.
Every bottle is the result of shared work, daily choices, and a deep respect for the land. Over the years, I have worked to improve the quality of our wines, but also the way we tell their story. Because we don't just sell wine: we tell a story, ours.
Experiences to book or give BEST GUARANTEED PRICE
Essential Tasting
A journey into the authentic flavors of the territory
Full Tour and Tasting
From the vineyard to the goblet: experience the magic of wine
Our products
Pinot Nero
Pinot Nero
Riesling
Riesling
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