Bonfadini Franciacorta Opera Rosé DOCG
Bonfadini





Product information
Manually harvested, soft pressing.
The Pinot Noir is vinified in pink, leaving the skins in contact with the must for 10 hours.
First fermentation in steel barrels and maturing in the same for 7 months at a controlled temperature of 16°/18°C.
Second fermentation in the bottle for a minimum of 24 months.
The Liqueur d'expédition is made from Chardonnay wine aged in French oak barrels.
Host information
The Bonfadini winery was founded in 1956 with grandfather Giovanni, who had always been a direct grower in Franciacorta. Graziano, one of his 7 sons, inherited a love for the land and a desire to create something special with the grapes they had always grown. So in 1993 he took over his father's business and continued to cultivate the vineyards, selling the grapes to the big companies in Franciacorta.
What do they think of Bonfadini
More tips from Bonfadini
Where the producer is located
Via L. di Bernardo, 85, 25049, Clusane d'Iseo, Italia












