Experience information
Join us at the winery for the Franciacorta Festival 2026 on Saturday, September 19 and Sunday, September 20, from 10:00 AM to 7:00 PM, for an experience dedicated to wine and fine dining enthusiasts.
Participate in our guided winery tour in Franciacorta and discover our production method, the philosophy that drives our work, and our deep connection with the land. A journey narrated by those who live the winery every day, from vineyard to aging and tasting.
At the end of the tour, indulge in a delightful food and wine pairing: the traditional Cacio & Pepe pasta by Il Colmetto from Rodengo Saiano, paired with our two non-dosed Franciacorta wines:
- Franciacorta Zero Dosage
- Franciacorta Rosé Zero
A perfect opportunity to experience the Franciacorta Festival, visit a local winery, and taste Franciacorta paired with an iconic Italian dish.
Experience cost: €30 per person
The experience includes: guided winery tour, two glasses of Franciacorta and Cacio & Pepe pasta.
Additional glasses, bottles, and food can be purchased separately at the winery at the prices indicated on site.
Glass deposit: €10 (refunded upon glass return)
Reservation required
Tasting products
Franciacorta Rose' Zero
Franciacorta Dosaggiozero
Host information
The "Franciacorta Dream" was born in the 1990s on the benches of the Agrarian School attended by Maria Luisa Santus, from Franciacorta, and Gianfranco Pagano, from Salento (now also husband and wife and parents of three children).
Both had a desire: to dedicate themselves to viticulture respecting nature and the rhythms of the land where it is practiced.
In 1995 their goal became clear and common: to totally dedicate themselves to viticulture in Franciacorta and to produce wines of great character and expressive uniqueness and so they started acquiring small plots of land in Franciacorta.
In five years they planted 60,000 vine shoots in 10 hectares of land.
At the base of the philosophy of the company there is the conviction that the task of small winemakers is to be a vanguard in defense of biodiversity and all the nuances that nature offers.
Since 2016, the path of organic certification of the grapes has begun. From the 2019 harvest, all Santus Franciacorta wines, which will see the light from the end of 2021, will be organic.
From the great desire to share, communicate and let people touch with their hands their life in Franciacorta and the company's philosophy, the project of the new winery was always born, for which works began in October 2019 and are about to be completed.
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