A tasting journey that tells the evolution of Ronchi di Castelluccio through four representative wines of its history and present.
It begins with Le More (Sangiovese) and Lunaria (Sauvignon Blanc), the icons of the winery: immediate and recognizable wines, born from vineyards planted in 2002 and always appreciated locally. The tasting continues with Buco del Prete (Sangiovese) and Sottovento (Sauvignon Blanc), expressions of the new vision introduced by the Rametta brothers, owners of the winery since 2020. Two characterful wines from historic vineyards of 1989, representing the new classics of Ronchi di Castelluccio.
You can add extra options and bottles of wine to the voucher: bottles are collected at the winery on the day of the visit and, if no longer available, the winery will replace them with others of equal value. Other supplements can be purchased during the booking process.
Customize your gift by adding your name and a personalized message that will be printed on the voucher.
After adding the voucher to your cart and completing the purchase, you will immediately receive an email with the voucher code.
For this type of experience, the voucher will be valid until Oct 14, 2027
In the Romagna Apennines, amidst the woods and steep slopes of Modigliana, the Ronchi di Castelluccio was born in the 1970s, marking the first quality wine experience from a single vineyard in Romagna. A visionary project conceived in 1974 by intellectual and director Gian Vittorio Baldi, who foresaw the extraordinary potential of these cold, wooded hills, pioneering the concept of zoning in Romagna. Among the first to support him was Luigi Veronelli, who, like Baldi, believed that the true identity of a wine should emerge from the most authentic expression of the territory.
The estate spans between 253 and 411 meters above sea level, on ancient soils formed millions of years ago when the sea receded: marl and sandstone, sands, and calcified clays that still resurface today, telling a submarine past. The vines root in poor, loose, and calcareous soils, with slopes reaching up to 40%, constantly caressed by the Adriatic breeze and surrounded by a rich biodiversity of broom, oaks, chestnuts, and ancient olive trees. When fog envelops the valley, the hills emerge like islands, offering a unique and enchanting spectacle.
Here, the “ronchi” are born: small clearings manually reclaimed from the forest, each with unique characteristics of exposure, soil, and microclimate. From these plots, single-vineyard wines come to life, where Sangiovese, Sauvignon Blanc, and Cabernet Sauvignon express distinct and profound identities. The yields are extremely low, and the work is entirely artisanal: manual pruning, organic fertilization, natural grassing, and measured treatments based on copper and sulfur. In the winery, the grapes are vinified separately with fermentations in steel or large oak vats; aging continues in French barriques with delicate toasting and then in the bottle, in search of balance, tension, and longevity.
Since 2020, the estate has been led by brothers Aldo Rametta and Paolo Rametta, who have chosen to revitalize this historic project by returning to the separate vinification of each ronco, following the original vision. Today, Ronchi di Castelluccio is the meeting point between art, nature, and oenological rigor: a place where wine becomes a narrative of the landscape, memory, and an authentic and vertical Romagna.
VIA TRAMONTO 15, 47015, MODIGLIANA, Italy
