Tenuta Ambrosini

Lombardia - Brescia

  • Via della Pace 60 Cazzago San Martino Brescia
In the heart of Franciacorta, where the boundaries of the lake meet and confluence with those of the hills, beautifully exposed to the sun and the sparkling air, rises the Tenuta Ambrosini. The cellar is located in the center of the vineyards and equipped with the most modern processing facilities. Here the Ambrosini family dedicates itself with the cultivation of eight hectares of vineyards, destined for Chardonnay, Pinot bianco and Pinot Nero vines.
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  • Animali Ammessi
  • Parcheggio Auto
  • Parcheggio Pullman
  • Sala Conferenze
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  • Wifi
Franciacorta Brut Docg

Composed by UveChardonnay 70%, Pinot nero 20% and Pinot bianco 10%, harvested manually with bunch selection, soft pressing, steel fermentation. Straw yellow with golden reflections, persistent and subtle perlage, elegant and delicate nose, with varied floral bouquets; Well-balanced, soft and just-flavored on the palate.

Franciacorta Satèn Millesimato Docg

Chardonnay 100% grapes, harvested manually with cluster selection; 80% of soft pressing and fermenting grapes; Remaining 20%: film cryo-maceration with fermentation in new barriques. Straw yellow color with golden reflections, soft foam and very fine perlage, bouquet with fragrances of yeasts, citrus. On the palate there is fresh and great balance.

Franciacorta Rosè Millesimato Docg

Grape black diPinot 55% and Chardonnay 45% Collected manually. Prior to pressing the black pinot grapes undergo a short maceration of a few hours. Pink with refined reflections, intense bouquet, delicately fragrant, with hints of small fruits, currants, strawberries and a smoky smell; The palate is full, with good body and just softness.

Franciacorta ExtraBrut Docg

Chardonnay grapes 85% and Pinot black 15%. The color is brilliant straw yellow tending to the golden, finely perlage persistent, the nose is complex and intense, with notes of white fruits, citrus fruits and crust of bread; The taste is dry, fairly sapid and pleasantly cool. Have a full meal but perfect with seafood and raw fish.

Franciacorta Millesimato Docg

Grain of Chardonnay 100% of which 60% of grapes are pressed in pneumatic press, the remaining 40% with film cryomacheration with fermentation in new barriques. The color is brilliant golden yellow, exuberant perlage, intense and subtle nose, with floral, spicy and crusty bouquet; The palate is dry and elegant.

Franciacorta Nihil Dosaggio Zero Docg

Last in the range, it features a cuveè composed of 85% Chardonnay and 15% pinot black, wisely assembled. We can call it a transparent Franciacorta, pure. The absence of any dosage means that all the peculiarities of terroir franccortino emerge.

Riserva “Lorenzo Ambrosini”

Vine: Chardonnay 100% - Vineyard size: 10 hectares. - Terrain type: morainic terrain with stone presence. - Training system: guyot. - Vine Density: 4500 plants/hectares - Yield: 9 tons per hectare - Harvest: end of august Vinification: hand picked selected grapes, soft pneumatic crushing, fermentation in steel tuns at controlled temperature. - Aging: 7 months in steel and at least 90 months on yeasts. Tasting notes: golden yellow, bright and elegant, with very thin perlage; on the nose it shows a great complexity and opulence, with evident notes of candied citrus, custard, saffron and hazelnuts; on the palate it is sapid, with just acidity in a complex of great harmony. Pairing: risotto, white meats and cheeses, whether or not seasoned; ideal companion for great occasions.

Suggested visits
Our research, which is both scientific and sensory, seeks to conjugate the organoleptic notes of wines with the natural elements of the area, exalting its colors, rarephaic winter atmospheres and summer glow, because everything is already written on earth!
Visit to the winery with an explanation of the Franciacorta method. The route includes the tasting of 2 wines of your choice, accompanied by tastings.

18 scheduled visits - € 15.00

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Visit to the winery with an explanation of the Franciacorta method. The tour will end with a tasting of a platter of cold cuts and cheeses and 3 Franciacorta wines of your choice.

18 scheduled visits - € 20.00

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Visit to the winery with an explanation of the Franciacorta method. The tour concludes with lunch at the Ambrosini farm. The menu includes: Welcome aperitif with Franciacorta Tenuta Ambrosini Brut DOCG + Cut salumi with a knife tip -Crudo di Parma Riserva Oro 24 months - Savory pies with red radicchio and cheese - Formaggella (cheese) di malga with cream of mandarin - Girelle with bacon and grana Padano - Gnocchi with lard. First: Risotto with Franciacorta Tenuta Ambrosini DOCG - combined with Franciacorta T.A. Rose millesimato 2012. Second courses: Tagliata of beef on a bed of mixed salad - combined with Franciacorta T.A. Dosaggio Zero “Nihil”. Side dishes: Seasonal vegetables + Baked potatoes. Dessert: Wild fruit cake - combined with Franciacorta T.A. Saten millesimato. coffee, brandy, water.

6 scheduled visits - € 50.00

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Tenuta Ambrosini
  • Via della Pace 60 Cazzago San Martino Brescia