Primitivo di Manduria Dolce Naturale

Wine that contains the most typical and traditional scents of Primitivo, is an expression of a genuine emotional bond with the territory.

TECHNICAL DATA SHEET
Denomination: Primitivo di Manduria DOCG Dolce Naturale
Grapes (Variety): 100% Primitivo
Geographical location: Salento
Soil characteristics: Red soil rich in iron oxides on sandstone layers
Age of the vines: 70 years
Breeding system: Sapling
Production per hectare: 25 ql
Collection mode: Manual in cassettes
Vinification: Soft pressing, fermentation at controlled temperature and maceration on the skins.
Yield in wine: 50%.
Aging: 5 months in barrique 
Alcohol content: 14.5% vol.

ORGANOLEPTIC EXAMINATION
Visual inspection: Intense ruby red
Olfactory analysis: Fruity with notes of blackberries and berries, slightly spicy.
Gustative examination: Robust, harmonious, its good acidity supports well its sweetness

ACCOMPANIMENTS
End-of-meal wine, ideal to accompany desserts and dried fruit.
Typical ideal dish: Hard pieces (typical Apulian sweets based on almonds)

Jorche is also a wine and wine tourism company immersed in the green countryside of Taranto. 
Now in their fifth generation, the sisters Gianfreda, Dalila and Emanuela dedicate themselves with curiosity, creativity and enthusiasm to the historic family business.

Near the Masseria there is the new winery, a modern structure of high technological value.
The construction of the current Cellar coincides with the beginning of a new phase of Jorche's winemaking activity and with the debut of its new wines.
A modern and technologically advanced architectural structure with a fermentation temperature control system that jealously preserves the authentic values of the past. The wines rest in the silence of the new underground cooperage and the last ageing of the Primitivo takes place in the large barrels and barriques and partly in the "capasuni" according to the original method.