Experience information
Enter our cellar and let yourself be guided through the aromas and colors of wine in transformation.
Taste directly from the barrels before sparkling and choose four glasses from our excellences: from the fresh and sparkling Asolo Prosecco DOCG – in Brut, Extra Brut, and Extra Dry versions – which shine for their lightness and finesse, to the sparkling wine on the lees with an agricultural background, a true sensory journey that combines aromatic complexity and authenticity of traditional winemaking.
Among the reds of Montello, Cabernet, Merlot, and Recantina stand out, a local gem of refined elegance, with hints of ripe red fruits and a soft structure that envelops the palate. Our novelty, the Souvignier Gris, surprises with delicate floral and fruity notes, freshness, and harmony, offering a modern and original tasting experience.
Each glass is accompanied by a platter with selected local products to enhance the aromas, including cold cuts, cheeses, and bread, in a perfect balance of taste and territory. For intolerances or vegetarian or vegan preferences, just let us know: we will be happy to create a tailor-made experience.
Host information
Enrico, Matteo and Davide, young independent winemakers, have been cultivating their grapes since 2012, the year the Bresolin family business was founded.
They are FIVI. It means they know everything about their grapes, they personally follow the entire process, from growing the vine to selling the bottle. They are winemakers who love working the land between the rows of Asolo DOCG, a land that fully reflects them.
They are BIO. They love and respect their splendid territory. Wine and oil always have a story to tell. Their products are rooted in rich and fertile soil, the vineyards are close to woods populated by roe deer, wild boar and wild birds. Total respect for biodiversity at Bresolin is indeed essential, as is the choice of organic.
They decided to focus on the DOCG of Asolo, a new and young appellation that is perfect for them. It is the place where they were born and raised, a territory that represents them 100%. This is where they put down roots, founding their family business.
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