Etruscan Coast Wine

Etruscan Coast Wine

Tuscany

The Road of Vino and Oli Costa of the Etruschi covers a distance of more than 150 km along the Tyrrhenian coast and the Island of Elba in the province of Livorno, reaching part of the province of Pisa. 

In this area you can enjoy a glass of wine in one of the wine cellars surrounded by vineyards and green Mediterranean scrub, with the deep blue sea in the background.

Visit an oil mill and learn to recognise oils from different varieties and taste the tasty Tuscan cuisine in typical restaurants or agritourisms.
-29%
Immagine visita Gold Tasting cantina Cantina Pagani De Marchi
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Gold Tasting

Toscana · Pisa
Cantina Pagani De Marchi
Immagine visita Biointegral Tour cantina Tenuta Casadei
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Biointegral Tour

Toscana · Livorno
Tenuta Casadei
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Immagine visita COL CESTINO - PIC NIC in VIGNA (Experience also suitable for children)*. cantina Tenuta Casadei
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COL CESTINO - PIC NIC in VIGNA (Experience also suitable for children)*.

Toscana · Livorno
Tenuta Casadei
nest_eco_leaf
Immagine visita STROLLING THROUGH THE ROWS cantina Tenuta Casadei
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STROLLING THROUGH THE ROWS

Toscana · Livorno
Tenuta Casadei
Immagine visita Silver Tasting cantina Cantina Pagani De Marchi
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-35%
nest_eco_leaf
Immagine visita In the carriage cantina Tenuta Casadei
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In the carriage

Toscana · Livorno
Tenuta Casadei
-18%
Immagine visita MONTERUFOLI WINES cantina Monterufoli
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MONTERUFOLI WINES

Toscana · Pisa
Monterufoli
Immagine visita THE VERMENTINO OF MONTERUFOLI cantina Monterufoli
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THE VERMENTINO OF MONTERUFOLI

Toscana · Pisa
Monterufoli
The Road of Vino and Oli Costa of the Etruschi covers a distance of more than 150 km along the Tyrrhenian coast and the Island of Elba in the province of Livorno, reaching part of the province of Pisa. 

In this area you can enjoy a glass of wine in one of the wine cellars surrounded by vineyards and green Mediterranean scrub, with the deep blue sea in the background.

Visit an oil mill and learn to recognise oils from different varieties and taste the tasty Tuscan cuisine in typical restaurants or agritourisms.