In addition to wine tasting, these experiences often include guided tours of the castle, walks in the historic gardens, frescoed halls, underground cellars, and stories about the history of the place.
In many cases, yes: some castles host actual wineries with internal production. In others, the historic location is used to enhance tastings of selected local producers.
Yes, to fully enjoy the experience in these exclusive locations, advance booking is recommended, especially on weekends and during seasonal events.
Absolutely. The tastings in castles are designed for everyone, even for those who want to approach the world of wine in a fascinating and relaxed setting.
Yes, there are wine castles open to visitors in many Italian regions: from Tuscany to Umbria, from Piedmont to Trentino, all the way to Sicily and Friuli.
Spring and autumn are ideal for tastings, but many castles also offer fascinating experiences in summer or winter, often with themed events.
Yes, tastings are often accompanied by samples of cured meats, cheeses, local bread, oil, truffles, or typical desserts, for a complete experience of the territory.
Many are, but since they are historic buildings, it is always advisable to check the winery's information or contact the facility directly.
Yes, in most cases it is possible to purchase the wines tasted directly, often with gift packaging or limited editions.