Tastings at Dosso are a real ritual, visit to the winery with the owner, guided tasting of 3 Franciacorta wines including 2 vintage and dosage Zero accompanied with platters composed of cold cuts and cheeses strictly selected on the territory. A unique opportunity to discover our reality.
In addition, you will be able to add by selecting it from the options:
- extra charcuterie and cheese board (recommended for two people) euro 20
- Beef tartare KM0 (portion of about 200g) served with capers, sun-dried tomatoes, old mustard and maldon salt flakes euro 15
- Chickpea hummus with vegetables euro 10
In the land of bubbles, the Il Dosso winery covers more than six hectares.
The strategic position of the vineyards, the terroir and the choices of vinification, ensure excellent quality to the creatures made.
The range of products includes special red wines and three types of Franciacorta, unique for their characteristics and method of production.
Luca believes in communicating with his customers and to do so at best he will welcome you in a warm and familiar environment.