Experience information
Get ready to experience an explosive combination of bubbles and signature smoke!
The day begins with a guided tour of the Bonfadini winery, to discover the secrets behind each bottle and immerse yourself in the production philosophy that drives our Franciacorta. Following that, a tasting of a selected glass and a dish of your choice from the food truck Ciccio's Smoke & BBQ, masters of slow smoking and bold flavors.
Ciccio's Smoke & BBQ food truck offers:
- BRISKET SANDWICH: Spiced Beef Brisket, oak-smoked, cooked for 13 hours, served with Pickle Mayonnaise.
- PULLED PORK SANDWICH: Spiced Pork Shoulder, cherry-smoked, cooked for 10 hours, shredded, served with Coleslaw.
- VEGETABLE BURGER: Vegan Hamburger, thinly sliced Raw Fennel Salad served with Coleslaw.
- WINE SAUSAGE: Sausage cooked in a smoker and soaked in Wine, served with Potato Mayonnaise.
Takeaway glass included.
Winery visit until 5:30 PM (Last available time for visits).
From 6:00 PM* DJ set.
Extra proposed by Bonfadini
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Host information
The Bonfadini winery was founded in 1956 with grandfather Giovanni, who had always been a direct grower in Franciacorta. Graziano, one of his 7 sons, inherited a love for the land and a desire to create something special with the grapes they had always grown. So in 1993 he took over his father's business and continued to cultivate the vineyards, selling the grapes to the big companies in Franciacorta.
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Where the experience takes place
Bonfadini
Franciacorta Festival 2025 Bonfadini & Ciccio's Smoke & Bbq
