Shades of NEBBIOL
Duration: 1h Languages:Italian
Wine tastings in the Langhe
Winery visits and tastings of Barolo, Barbaresco and other wines from Piedmont's hills.
The Langhe are a wonderful place to discover wine where it is made. Around Barolo, Barbaresco and Alba, you can explore wineries, meet producers and learn about Nebbiolo, as well as Barbera and Dolcetto.
This selection brings together Langhe wine tastings and winery visits to compare by location, wines and programme. Check each listing for duration, price and available dates before choosing your experience.
Alice's perfumes
Duration: 1h Languages:French, English, Italian
In-depth Tasting
Duration: 1h
Vin Crochè
Crochè & Autumn Tasting: Create Your Own Handbag
(13 reviews)
Duration: 2h 30 Languages:Italian
Where to go wine tasting in the Langhe
From Barolo, La Morra, Monforte d'Alba and Serralunga d'Alba to the Barbaresco area, each part of the region offers a different perspective on winemaking. Winery visits and tasting programmes vary in length and content.
Tasting Barolo and Barbaresco at the winery
Barolo and Barbaresco are both made from Nebbiolo, but come from different production areas and follow distinct regulations. A guided tasting can help you explore their aromas, structure and styles.
Beyond Nebbiolo: Barbera and Dolcetto
The Langhe also produce wines closely associated with local food traditions. Barbera and Dolcetto offer other styles to discover; check the listing to see which wines are included.
When to visit Langhe wineries
Spring brings green vineyards and opportunities to explore villages, while autumn is associated with the harvest, colourful hills and Alba's white truffle season. Always check winery availability before travelling.
How to choose and book a Langhe wine tasting
Compare the winery's location, the wines served, whether a guided tour is included and the overall duration. Each experience page provides details to help you choose and book a suitable date.
Answers to the most frequently asked questions
What are the Langhe famous for?
The Langhe are known for vineyard-covered hills, villages and wines such as Barolo and Barbaresco. The area is also closely associated with Piedmontese food and Alba white truffles.
What does the name Langhe mean?
The name is often linked to the elongated shape of the hills, resembling tongues of land. Its exact etymology is debated, but today it identifies a hilly area of Piedmont.
Which wines can I taste in the Langhe?
Well-known wines include Barolo and Barbaresco, both made from Nebbiolo, alongside Barbera and Dolcetto. The specific wines served depend on the experience.
Where is Barolo produced?
Barolo DOCG comes from a defined area of the Langhe in the province of Cuneo, covering all or part of eleven municipalities. These include Barolo, La Morra, Monforte d'Alba and Serralunga d'Alba.
What is the difference between Barolo and Barbaresco?
Both are made from Nebbiolo, but their production areas and regulations differ. Soils, vineyard exposure and winemaking choices also shape their styles, which you can explore through a comparative tasting.
What makes Dolcetto d'Alba different?
Dolcetto d'Alba is a traditional red wine appreciated for its fruit character and suitability with food. It can pair with cured meats, Piedmontese starters and pasta dishes; styles vary by producer and vintage.
When is the best time to visit the Langhe?
Spring and autumn are appealing seasons for scenery and local activities. Winery schedules vary, so check available dates before planning your visit.
What can I see in the Langhe besides wineries?
Explore villages such as Barolo and La Morra, castles and scenic viewpoints, as well as local food traditions. Alba is an important centre for white truffles and the region's food culture.
