Experience an exclusive moment among the rows illuminated by the golden midday light, with reserved seats, a breathtaking view of the vineyards and the Lake Iseo as a picturesque backdrop.
Start with a welcome toast and the presentation of the prestigious Franciacorta Millesimato 2018 Extra-brut "Cuvée del Lago", aged over 59 months on the lees – in Special Edition – accompanied by a curated selection of cold cuts and authentic local flavors.
At the heart of the lunch, tradition meets elegance: lasagna with meat ragù served with the Franciacorta Millesimato 2019 Extra-brut – Special Vintage.
To end on a sweet note: artisan pastry tart and a surprise glass of an exclusive Reserve from the producer's private collection.
Water and cover charge included.
*For organizational reasons, it will not be possible to modify the proposed menu.
Spectacular views of Lake Iseo in the magical atmosphere of the daytime golden hour.
Limited seats: intimate setting, ideal for couples or small groups of friends.
Want to discover more? Add the guided cellar tour (only €5 per person – arrival at 11:00) and start your journey through the secrets of Franciacorta.
Book your table now for a memorable lunch, where the flavors of Brescia cuisine, the excellence of Franciacorta, and a postcard landscape meet.
Seats are limited and selling fast: click on “Book” and treat yourself (or someone else) to an unforgettable experience.
Cancellation Policy:
Free cancellation up to 72 hours before the event starts, beyond the set deadline a refund equal to 70% of the reservation will be made.
In Iseo, overlooking the lake, a family-run winery with a stunning view.
Terraced vineyards producing unique and special Franciacorta DOCG wines, including Satèn.
A reality certified in the register of Italian excellences since 2015 that also produces small quantities of extra virgin olive oil.
The Massussi Agricultural Company was founded in 1985 by Giuseppina Ruggeri and her husband Vittorio Massussi, with the support of her maternal father Agostino, whose love for the land provided great motivation in the early years of activity.
Initially, the company was established under the name Ruggeri, after the founder Giuseppina, mother of Luigi Massussi.
Thanks to hard work and constant commitment to achieving ever-greater quality, in 2011 the first important recognitions and national publications appeared in guides such as Veronelli and Slow Food, which led to the company being noticed and then contrasted, due to the name similarity, with Ruggeri of Prosecco.
For this reason, the company chose to change its name to Massussi Agricultural Company, bearing the surname of the current head of the family business, Luigi.
Tasting and visit reservations are mandatory and by appointment.
Shop opening hours are every day from 10:00 AM to 12:00 PM - from 2:00 PM to 6:30 PM
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Possibility to rent space for events and ceremonies
Phone: 030 982 2954
E-mail: info@massussifranciacorta.it