Product information
From the vinification of Croatina grapes, a typical vine of the area whose strong character it expresses, comes Cisterna d'Asti, a wine with a deep-rooted and ancient tradition, which was awarded the D.O.C. in 2002: a wine with pronounced characteristics of intensity of taste and aroma, balanced by a prolonged aging in oak barrels.
Colour: Intense ruby red with garnet reflections.
Nose: spicy, slightly fruity, ethereal, ample with notes of cooked fruit, vanilla, wood and green pepper.
Taste: dry, warm, soft, fresh, tannic, sapid; elegant structure, full-bodied, persistent.
Serving temperature: 20°-22° C.
Food affinity: to be combined with hard cheese, red meat, game.
Basic information
Host information
Piedmont Wine Tastings: Discover Tenuta La Pergola
If you're looking for a unique Piedmont wine tasting experience, you can't miss Tenuta La Pergola. This historic winery, located in Cisterna d'Asti in the heart of Roero, was founded in 1903 by Grandpa Tony, who began cultivating the first vines for personal consumption.
In the 1980s, Tenuta La Pergola became a full-fledged wine producer. Since 2001, the company has been led by Alessandra Bodda, representing the third generation. The production primarily focuses on indigenous Piedmontese grape varieties, from which the Tradition and Prestige wine lines are born.
In recent years, the children Emanuele, Martina, and Moreno have also become active members of the company, introducing new wines with the MINIFIOR line. The company's philosophy is to make the consumer feel at home wherever they taste Tenuta La Pergola wine.
Our winery is open to wine tourists, allowing them to personally meet our family and share our passion.
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Where is the manufacturer
Tenuta La Pergola
Cisterna D'asti Doc Superiore
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