Product information
Rediscovered wine, old gold or rather orange in colour. Just like our forefathers, we have worked white as well as red grapes. Maceration, pumping over, bottling without filtering, fermentation in the bottle with its own yeasts. No sulphur added!
Basic information
| Gradation | 10.5% vol |
| Format | 750 ml |
| Grape Variety | Glera, Bianchetta Trevigiana, Verdiso, Perera, Boschera |
| Smell | Fragrant aromas of fresh yeast with clear hints of yellow-fleshed and tropical fruit, and floral aromas. |
| Taste | Juicy palate, with soft, fresh tones and pleasant mineral sapidity. Good persistence. |
| Pairing | Ideal companion for Venetian cicchetti: crostino with whipped cod, boiled baby octopus, half an egg with anchovy, sardines in saor. |
Host information
Hidden among the hills of Vittorio Veneto, Costadilà was born from the vision of an "articulator" who believed in the potential of indigenous grapes.
Transparency is the key word: the bottles reveal indigenous yeasts and a constantly evolving amber color.
More than a winery, Costadilà is a return to the values of a closed-loop farm, where vineyards, orchards, vegetables, and animals coexist in harmony.
The wines, bottled in transparent glass to showcase their nuances, are an expression of a unique territory. Their names, 280slm, 330slm, and 450slm, refer to the altitudes of the vineyards.
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Where is the manufacturer
Costa di la'
280
More tips from Costa di la'
450
330
