Solo Lei Rosè Tai Rosso - Pas Dosè is a sparkling wine made from 100% Tai Rosso grapes, an indigenous variety from the Berici Hills area.
This wine is known for its marked acidity and its floral and fruity bouquet, with hints of roses and berries.
With an alcohol content of 12 percent, it is ideal as an aperitif or paired with savory finger foods, fried fish, shellfish and white meats.
Tai Rosso, genetically similar to Grenache, is enhanced by vinification in Metodo Classico, which gives the wine a distinctive complexity and structure.
Discover how our dedication blends with the magic of a volcanic terroir to create wines that are true masterpieces of taste and tradition. Read on to immerse yourself in our history and sustainable practices, deeply rooted in the land of Gambellara.
Discover Tenuta Natalina Grandi, where five generations of winemakers have passionately cultivated the lush volcanic soils between Gambellara and the Lessini Mountains. Today, fully certified BIO, our estate stands out for producing native grape varieties in a unique and sustainable environment. Only half an hour from Verona and Vicenza, Tenuta Natalina Grandi offers an ideal retreat for wine lovers eager to explore the historic Gambellara DOC wine region
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